The Empanadas Of Nelly, Coming Directly From Argentina

The Empanadas Of Nelly, Coming Directly From Argentina

During our house exchange in Reconquista, Argentina, at Roberto’s , (see our article on hospitality exchanges ), I was able to share cooking with Nelly, her cook. And, in an exchange of good practices, she traded her recipe of family empanadas, against my recipe of leg of lamb mustard on potatoes. And here we go for a workshop making em p anadas, made in Argentina, in 2 versions, salty and sweet(but sweet attention, does not mean dessert …. You’ll see). The empanada is an institution of family cooking and especially street cooking in Latin America. Each country has…

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